DINING ALONG THE ACCOMMODATION
| Packed lunch for hikes etc. | 8/person |
| Coffee with some salty or sweet pie | 8/person |
| Supper | 8/person |
|
Dinner with us, homemade food For example; meatballs and mashed potatoes, macaroni casserole, ham and potato casserole and some finnish specialties. |
15/person |
| House specials, orders beforehand | |
| Menu available all year round: | |
| 1. Tender moose/beef roast wrapped with bacon, garlic potatoes or baked potatoes,
salad For dessert sorbet made of berries |
30/person |
| 2. Moose/beef sirloin, garlic potatoes or baked potatoes, green salad For dessert; curd with berries |
35/person |
| 3. Beef stew, boiled or mashed potatoes, green salad For dessert; a pie with berries |
25/person |
| 4. Salmon cooked in oven with pickles and sour crème sous, boiled or mashed potatoes, green salad. For dessert; pears cooked in owen | 30/person |
| Summer specials from June to end of August: | |
| 5. Smoked salmon, new potatoes, sour crème souse, green salad For dessert; Crêpes made on iron griddle pan |
30/person |
| 6. Smoked vendace, new potatoes, sour crème souse, green salad For dessert; Crêpes made on iron griddle pan |
30/person |


